{"id":299,"date":"2020-01-31T15:05:03","date_gmt":"2020-01-31T15:05:03","guid":{"rendered":"https:\/\/recipesmomy.com\/?p=299"},"modified":"2020-04-27T18:07:42","modified_gmt":"2020-04-27T18:07:42","slug":"easy-homemade-salsa-restaurant-style","status":"publish","type":"post","link":"https:\/\/recipesmomy.com\/?p=299","title":{"rendered":"Easy Homemade Salsa (Restaurant Style!)"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"500\" height=\"400\" src=\"https:\/\/recipesmomy.com\/wp-content\/uploads\/2020\/01\/Easy-Salsa-Recipes-ny.jpg\" alt=\"\" class=\"wp-image-301\" srcset=\"https:\/\/recipesmomy.com\/wp-content\/uploads\/2020\/01\/Easy-Salsa-Recipes-ny.jpg 500w, https:\/\/recipesmomy.com\/wp-content\/uploads\/2020\/01\/Easy-Salsa-Recipes-ny-300x240.jpg 300w, https:\/\/recipesmomy.com\/wp-content\/uploads\/2020\/01\/Easy-Salsa-Recipes-ny-370x297.jpg 370w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<p> Once you\u2019ve made your own fresh, homemade salsa  (also known as pico de gallo), you might never go back to store-bought.  For this easy salsa recipe, start with juicy plum tomatoes\u2014known for  their crisp texture\u2014and then mix in onion, cilantro, lime, garlic, and  jalape\u00f1o. As for the heat level, the seeds are the key. Not so into  spice? Skip the small white seeds inside the jalape\u00f1o. Want to go hot?  Keep \u2018em in. Serve this easy salsa recipe with tortilla chips, over fish  tacos, or to brighten up your morning scrambled eggs. <\/p>\n\n\n\n<p> Once you\u2019ve made your own fresh, homemade salsa (also known as pico de gallo), you might never go back to store-bought. <\/p>\n\n\n\n<p><strong>Ingredient: <\/strong><\/p>\n\n\n\n<ul><li>1- 14 oz can diced tomatoes<\/li><li>1- 10 oz can orginal Rotel<\/li><li>1\/2 small onion, roughly chopped<\/li><li>1 clove garlic, peeled and smashed<\/li><li>1\/2-1 jalapeno, seeded or not (depends on how spicy you like it)<\/li><li>1 teaspoon honey<\/li><li>1\/2 teaspoon salt<\/li><li>1\/4 teaspoon ground cuminsmall to medium size handful of cilantro, washedjuice of 1 lime<\/li><\/ul>\n\n\n\n<p><strong>Direction: <\/strong><\/p>\n\n\n\n<ul><li>\nPut\n all the ingredients in the base of a food processor or good blender and\n pulse to combine for 30 seconds or so until all the ingredients are \nfinely chopped and salsa is desired consistency. Taste for seasoning and\n adjust to taste. Serve with chips or over tacos.\n<\/li><\/ul>\n\n","protected":false},"excerpt":{"rendered":"<p>Once you\u2019ve made your own fresh, homemade salsa (also known as pico de gallo), you might never go back to store-bought. For this easy salsa recipe, start with juicy plum tomatoes\u2014known for their crisp texture\u2014and then mix in onion, cilantro, lime, garlic, and jalape\u00f1o. As for the heat level, the seeds are the key. Not [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":301,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/posts\/299"}],"collection":[{"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=299"}],"version-history":[{"count":1,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/posts\/299\/revisions"}],"predecessor-version":[{"id":302,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/posts\/299\/revisions\/302"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=\/wp\/v2\/media\/301"}],"wp:attachment":[{"href":"https:\/\/recipesmomy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=299"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesmomy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}